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The protein product is made from the defatted sunflower seed cake with the shell, chlorogenic acid, caffeic acid and other phenolic acid compounds removed. The main component is globulin (about 70%~79%), followed by albumin and a small amount of glutenin and gliadin. In the amino acid composition, the content of lysine is low, while the content of other essential amino acids is high.
| Product Name | Sunflower Seed Protein |
| Appearance | white to light brown powder |
| Specification | 50% 60% |
| Certificate | HALAL/KOSHER/COA ETC. |
| Package |
1. 1kg/bag, Food aluminium foil bag and PE food plastic pack inside. 2. 25kg/drum, Food grade paper drum outside and PE food plastic pack inside. 3. Customized order packaging and labels. |
| Shelf Life | 2 Years |