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| Product Specification | Detail / Standard |
|---|---|
| Product | Spirulina |
| Appearance | Dark Green Fine Powder |
| Odor & Taste | Characteristic |
| Protein | 50.0% ~ 60.0% |
| Particle Size | 80 ~ 200 mesh |
| Loss on Drying | <5.0% |
| Residue on Ignition | <5.0% |
| Heavy Metal | <10ppm |
| As | <1ppm |
| Pb | <1ppm |
| Total Plate Count | <1,000cfu/g |
| Yeast & Mold | <100cfu/g |
| E.Coli | Not Detected |
| Salmonella | Not Detected |