High Quality GMP Kosher Halal Food Grade Natural Green Algae Spirulina Powder 50%-60% Protein ISO9001 Certified Vacuum Packed

Product Description

High Quality GMP Kosher Halal Food Grade Natural Green Algae Spirulina Powder 50%-60% Protein ISO9001 Certified Vacuum Packed
Product Description - Specification Sheet
Product Specification Detail / Standard
Product Spirulina
Appearance Dark Green Fine Powder
Odor & Taste Characteristic
Protein 50.0% ~ 60.0%
Particle Size 80 ~ 200 mesh
Loss on Drying <5.0%
Residue on Ignition <5.0%
Heavy Metal <10ppm
As <1ppm
Pb <1ppm
Total Plate Count <1,000cfu/g
Yeast & Mold <100cfu/g
E.Coli Not Detected
Salmonella Not Detected
Functions
Quality & Facility Showcase
Frequently Asked Questions (FAQ)
What is the protein content of your Spirulina Powder?
Our Natural Green Algae Spirulina Powder contains a high protein concentration ranging between 50.0% and 60.0%, making it an excellent source of plant-based protein.
What quality certifications does your Spirulina hold?
Our Spirulina powder is fully certified under GMP, Kosher, Halal, and ISO9001 standards to ensure the highest food-grade quality and safety compliance.
How is the purity and heavy metal content controlled?
We strictly monitor all batches. The total heavy metal level is kept under 10ppm, with Arsenic (As) and Lead (Pb) strictly limited to less than 1ppm, ensuring high safety parameters.
What is the particle size of the Spirulina powder?
The powder is finely milled to a particle size of 80 to 200 mesh, which allows for optimal solubility, smooth blending, and easy integration into various food and supplement formulations.
How is the product packaged to ensure freshness?
To maintain freshness and prevent oxidation of active nutrients, our Spirulina powder is vacuum-packed in secure, food-grade packaging designed for long-term stability.

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