Chickpeas, also known as garbanzo beans, are a type of legume full of protein, fiber, and complex carbohydrates. You'll find the versatile, nutrient-dense chickpea in many Mediterranean and Indian dishes, and it is a handy plant-based source of protein.
| Product Name | Chickpeas Powder 80% Chickpea Protein |
| Appearance | Powder |
| Specification | Chickpea Powder 80% Chickpea Protein or as your request |
| Storage | Keep in a cool, dry, dark location in a tightly sealed container or cylinder. |
| Shelf Life | 24 Months |
| Origin | China |
| Test Method | TLC |
| Color | Light-yellow |
| Certificate | Haccp , ISO |
| Used | Health Care Product |
| Part Used | Chickpeas |
Chickpea Protein Powder is a highly clean, plant-based source of protein, essential fiber, and complex carbohydrates. It is ideal for vegetarian and vegan diets, assisting in muscle repair, digestion, and daily nutrient intake.
For best preservation of nutrient activity, store it in a cool, dry, and dark environment in a tightly sealed container or cylinder. Avoid exposure to high heat and moisture.
Our products are manufactured according to high international food safety standards, certified by ISO and HACCP protocols to ensure premium quality compliance.
Under proper, recommended storage conditions, the shelf life of this Chickpeas Powder is 24 months from the date of production.
It is mainly utilized in the health care product industry, dietary supplement formulations, nutritional drinks, and functional food production to enhance plant protein profiles.