HONGDA Organic Textured Pea Protein Isolate 80% 85% Pea Protein Powder

Product Description

Pea Protein Showcase
Pea Protein Powder Close-up
Product Name Pea Protein/Organic Pea Protein/Pea Protein Powder
Type Pea Protein Powder Place of Origin China
Grade Food Grade Appearance Light Yellow Powder
Description Pea Protein is made from the high-quality non-GMO peas. The working procedures include separating, homogenizing, sterilizing and spray drying. It’s yellow and fragrant with strong pea taste and has over 80% protein and 18 amino acids & vitamins without cholesterol. It has good gelatinization and water-solubility including dispersibility, stability and dissolution.
Application & Function Pea protein is appropriate for use in a broad range of foods and beverages where protein supplementation is required. Pea protein is free of gluten, lactose, cholesterol and anti-nutritional factors.
Pea protein is ideal for those who are looking for vegetarian protein and may not want dairy derived protein.
Package 25kg/fiber drum or customized according to clients' requirements
Pea Protein Processing
Pea Protein can be used in vegetable protein beverages (peanut milk, wheat milk and walnut milk, etc.), health food & beverages and sausages based on its good water-solubility. It can also be used to increase protein content and stabilize quality in the milk powder processing (infant & student formula milk powder and milk powder for the middle-aged and senior) field.
Organic Pea Protein Powder Applications
  • Applied in food field, it is usually used as food additive;
  • Applied in health product field, which can be made into clad sheet (digestive enzyme) and nutriment capsule;
  • Applied in cosmetic field, as a kind of raw material, it can mix a natural cosmetics.
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Frequently Asked Questions
What is Pea Protein Powder made from?
Our Pea Protein Powder is processed from high-quality, non-GMO peas. The refined production process includes separating, homogenizing, sterilizing, and spray drying to ensure a premium product.
What is the protein content of your Pea Protein Powder?
It contains over 80% high-quality protein, which includes 18 essential amino acids and vitamins. It is completely free of cholesterol, lactose, and gluten.
In which fields can Pea Protein be applied?
It is widely used as a food additive in the food field, as an active ingredient in digestive enzymes or nutrient capsules within the health product sector, and as a natural raw material in the cosmetics industry.
What are the functional advantages of your Pea Protein?
It possesses excellent gelatinization and high water solubility. It also exhibits superior performance in terms of dispersibility, stability, and dissolution, making it easy to incorporate into various formulations.
How is the Pea Protein packaged?
The standard packaging is 25kg per fiber drum. Customized packaging solutions are also available based on specific requirements.

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